Hot chocolate has had a lengthy and circuitous history that has taken it from the Americas to Europe and beyond. What began as a ritualistic beverage for ancient Aztecs swiftly became a luxury item ...

Café-style hot chocolate uses real chocolate, full-fat milk, and a cornflour slurry for thickness, heated gently to avoid bitterness. Blending adds creaminess, while salt enhances flavor. Simple steps ...

Delight in chocolate bakes so tempting you’ll want to keep them hidden. Each recipe offers chocolatey comfort just right for ...