The Basic French Language Program consists of first- and second-year French language instruction. The program consists of two, four-credit first-year courses (FREN 111 and FREN 112) and two ...

Because this bread isn't kneaded, it has an almost cake-like texture. It's a bread meant for homemade jam and butter. In 1708, when this recipe was published, eggs were backyard eggs, milk was raw, ...