Although it can be pretty basic, a pot of soft, perfectly-cooked rice is often the best side dish to serve alongside almost anything. It is plain enough to sop up all the flavor from a spicy curry or ...

Cooking rice on the stove is a simple, reliable skill that every home cook should master for better control and texture. With ...

Making good rice is one of the trickiest bits of basic cooking, but one expert recommends resting your rice before serving.

Perfectly cooked rice requires a surprising amount of precision and nuance. Who among us hasn’t struggled over a stovetop trying to find the right ratio of water to rice or the ideal heating ...

Add Yahoo as a preferred source to see more of our stories on Google. Cooking rice on the stove is a simple, reliable skill that every home cook should master for better control and texture. With just ...