Chicken noodle soup is one of those recipes that never gets old. It’s the perfect remedy for a cold or flu, and it can turn a bummer day around the same way a great hug can. There are so many ...

When the weather calls for something warm and comforting, this creamy curry chicken soup delivers on every level. It’s rich, mildly spicy, and deeply satisfying—everything you want in a cozy bowl of ...

From toasted spices to grated Parm, these simple add-ins turn a can of soup into a thoughtful, satisfying meal.

The elusive spice is part of many Asian, African, South American, and Caribbean cuisines. Here’s what you need to know about its history, how to shop for it, and how it’s used in cooking. When I first ...

People in the United States have stocked spice racks with curry powder since at least the 1700s. But you’d be hard-pressed to find anything labeled “curry powder” in a South Asian kitchen. Instead, ...