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Do darker egg yolks really taste better? The surprising science of food color

Discover how the color of egg yolks shapes our expectations about taste and nutrition. Through blind taste tests and ...
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Food-themed color trends are taking over in 2025 – 6 spaces featuring the most delicious palettes, from butter yellow to pistachio green

Take a look at the latest on-trend colors, and you'll soon notice a pattern – food-inspired shades are everywhere. From chocolate brown, which quickly earned its place as a 'new neutral', to summer's ...
WTAE-TV

Mmm, that looks yummy! The colors we see make a difference in the food we eat

You know you've said it. We all have. "Mmm, that looks so delicious — I want to try some!" That's because when it comes to what we eat, it's not just a matter of taste.Related video above: Doctor ...

Finally Off the Shelves: 8 Artificial Food Dyes Facing a Phase-Out

Vibrant colors make food look great, but the way we get those colors is about to change. The FDA and HHS have announced a ...

Sensient's Certasure™ Program Delivers Critical Safeguard During the U.S. Transition to Natural Food Colors

Sensient® Food Colors, a division of Sensient Technologies (NYSE:SXT), is positioned to meet the growing U.S. demand for ...
AFN

Can structural color replace titanium dioxide in food? Mirra bets on the butterfly effect

The whitening agent has been banned in food products sold in the EU since August 2022, and many US firms are under pressure to remove it.