Cabbage is the ultimate British vegetable. It is widely cultivated across the country, and different varieties are at their ...

This fried cabbage is delicious and super easy to make with a few ingredients. It comes together in less than 30 minutes!

Learning how to cook cabbage is an essential for all chefs. This cruciferous vegetable is affordable and easy to work with. Cabbage’s crunchy texture and neutral flavor lends itself perfectly to a ...

Discover simple ways to cook cabbage that you and your family will enjoy eating—all while maintaining its vitamin content. Fact checked by Marcus Reeves Medically reviewed by Jessica Jones, MS, RD In ...

Keep the core intact. Removing the core will cause the cabbage wedges to inevitably fall apart, so do your best to leave a ...

Cabbage, sour cream and melty Gruyère star in Melissa Clark’s latest one-pot weeknight dinner.

Let’s get this out of the way: Cabbage is hot girl food. There, I said it. Sure, maybe your first touchpoint with it was that overly sweet, commercially-produced cole slaw that came on an obligatory ...

Cut a head of cabbage into wedges for this incredibly versatile and simple dish, then cook them in a skillet in butter and lots of herbs. They turn brown, caramelize at the edges, and go onto the ...

Gentl and Hyers for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Amy Wilson. These recipes make a convincing argument in favor of the criminally underrated vegetable. Armando ...