Jeon 전 is a catch-all phrase in Korean cuisine for savory pan-fried stuff, whether it’s pancakes or egg-battered vegetables. Until recently, oil was precious and deep frying wasn’t much of a thing (by ...

Zucchini is a summertime staple. And with just one simple technique and three ingredients— zucchini, salt and oil — you can transform the crisp vegetable into a tender, perfectly caramelized side dish ...

A good Air Fryer Zucchini Chips Recipe has been on my list of healthy foods I wanted to try! I have to say they did not ...

This easy Cilantro Lime Chicken Zucchini Recipe was one of the first veggie recipes I made for my family. I love that th ...

It’s the second most wonderful time of the year! Zucchini season is upon us, and our garden is overflowing with great green gourds. Like most years, I fretted about whether we’d have enough. Don’t ...

This wholesome chicken and zucchini stir fry is incredibly flavorful, easy to make, and meets the requirements for many special diets: The best thing about making your own stir-fry at home is that you ...

The secret ingredient is ice, which quickly cools the noodles and makes the sauce brothy and cold enough to freshen a July evening. By Melissa Clark Eric Kim’s cold noodles with ...

This recipe is a good way to get your veggies in a most appetizing way. Instead of potatoes, these "fries" are made from zucchini. The panko breadcrumbs give them a crunch, and the spices add the ...