As summer shuffles on, between the sounds of waves crashing at the beach, the sizzling of grills, and the evening chirping of birds and frogs comes the quiet yet insistent wail of the home gardener.

A must-have summer vegetable, zucchini is a welcome addition to every table. Low in calories, bursting with water and rich in fiber and minerals, zucchini is a real chameleon in the kitchen: raw or ...

As summer shuffles on, between the sounds of waves crashing at the beach, the sizzling of grills, and the evening chirping of birds and frogs comes the quiet yet insistent wail of the home gardener.

My father, who was born in Italy and left it at the age of 5, never shook off the nation’s famous minimalism in the kitchen. When I was growing up, he cooked zucchini blossoms for me by doing very ...

Store whole or cut zucchini in the crisper drawer of the fridge, or keep it in the freezer if altered texture isn't an issue. Whole zucchini stored in the fridge has the longest shelf life of up to ...

My earliest memory of my mother’s home garden was her formidable yet beloved zucchini plant. Tucked underneath a bush of sprawling, heart-shaped leaves would be yellow squash blossoms that blessed us ...

We may receive a commission on purchases made from links. Rosie Kellett, author of "In for Dinner," agrees, saying she has never peeled a zucchini before. Zucchini skin contains a large amount of its ...