As a chef, here's how I use brining and two simple ingredients in my recipe to make the best roast chicken. It's easier than it looks.

As an experienced chef, I've got great tips for how to cook turkey well and properly serve it. Give yourself plenty of time to defrost your turkey and, while cooking, baste it every 30 minutes.

A seasoned chef talks about the importance of ghee and mustard oil in cooking, asserting they are healthy fats rich in ...

DEERFIELD BEACH, Fla.--(BUSINESS WIRE)--Capstone Companies, Inc. (OTCQB: CAPC) (“Capstone” or the “Company”), a designer, manufacturer and marketer of consumer inspired products that simplify daily ...

Television host, culinary writer, and Barbecue Hall of Famer Steven Raichlen will be bringing his grill expertise to Alisal Ranch, the upcoming setting for the chef’s Barbecue University. The ...

A year after taking the helm at Chef's Table at Brooklyn Fare, executive chefs Max Natmessnig and Marco Prins are serving up a gastronomical experience unlike any other. Moe Issa founded the gourmet ...

After a tumultuous three weeks of cooking and verbal sparring on Yes, Chef!, NBC’s newest culinary competition series, Chef Michelle Francis was eliminated by fellow chef Ronny Miranda based on the ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Emotions may run hot in the kitchen during this cooking competition. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop ...

FLINT, MI — Andre Rush is coming to Michigan. Flint, Michigan, to be exact. The Mott Community College (MCC) Culinary Arts Institute’s Distinguished Chef Series returns on April 2 and 3, and will ...