Mark Wiens on MSN
Cooking a whole goat inside hot rocks in the Arabian desert
This video documents the preparation of a whole goat using a traditional rock-based cooking method in an Arabian setting.
The Washington Post's Anup Kaphle shows off his family recipe for kaalo maasu, or "blackened goat" in English, and details how different cooking with goat is from other meats.
Pepper soup can be eaten alone or with agidi, white rice or boiled yam. 1. Prepare your goat meat for cooking. Goat meat is tough so cook for long. 2. Add the stock cubes, ground ehu seeds, onions and ...
Katy McLaughlin on Lunch Break has a home cook's guide to buying, prepping and cooking goat, the meat of the moment. Why China’s $3.2 Billion Arms Trade Is About More Than the Money ...
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