Registered dietitians share quick, nourishing dinners that still provide protein, fiber and flavor with minimal prep.

Small-batch cooking addresses the problem while still allowing home cooks to embrace flavor, variety, healthy options and the ...

Thanks to all the readers who responded to my query about “First Time Cooking,” meals you made when first fledged from your parental nest. Some respondents had been very ambitious — planning and ...

Canned food is a good option when you need a tasty meal with convenience and speed, but don't forget to check the label for ...

Cooking is a skill many of us pick up through family traditions, cooking shows, or online recipes. Along the way, we often ...

Cutting back on ready-to-eat meals won't be easy, and whole milk may make a comeback. One thing that's certain: It'll be a ...

Many of us have developed certain cooking habits over the years that we believe contribute to the taste and appeal of our meals. However, I have discovered that some of these habits can actually ...

Over the past several months, I have had many people approach me and share that it is difficult to cook for one. Whether it is the loss of a spouse, children moving out or other life changes—eating ...

Fleishman said as schools move to scratch cooking, directors should evaluate their meals per labor hour (MLPH) by site to ...