This video shows a method for preparing savory grilled ribs using a Creole-style sauce instead of a traditional sweet ...

As families across Acadiana prepare to gather around the table this Thanksgiving, Da’Marian Adams, founder of Genevieve’s Creole Cooking, is ready to bring bold flavors and heartfelt traditions to ...

NEW ORLEANS (AP) — Top New Orleans chefs will be cooking up some of their finest fare in a salute to one of their own — the city’s queen of Creole cuisine, Leah Chase. Chefs John Besh, John Currence, ...

NATCHITOCHES, La. (KTAL/KMSS)—Prepare your tastebuds. Northwestern State University says it’s kicking off October’s Creole Heritage Month with a Creole cooking class featuring alumna Chef Sheri ...

Ready for food that comes in hot with smoky spices, rich sauces, and serious attitude? Cajun and Creole cooking never plays it safe. From a deep, hearty gumbo to crisp-on-the-outside crab cakes, every ...

In 1949, as chef Lena Richard stirred steaming pots of okra gumbo and shrimp bisque on live TV in New Orleans, viewers across the city -- mostly white housewives and the few Black women who could ...

Turkey tenderloin is a boneless, skinless muscle that rests under the breast and is prized for being one of the most tender parts of the bird. It’s a great, quick-cooking lean source of protein, and ...

I used the vibrant flavors of Creole cooking to create this easy vegetarian dinner. Louisiana Creole cooking is a fusion of Spanish, French and African cuisines. Onions, celery, green bell pepper, ...

What is "real" Louisiana cooking? There's Creole, there's Cajun, and what’s the difference anyway? However you define it, for many of us, it's simply what your mama used to make that made you feel ...

Chef Paul Prudhomme calls what he does Louisiana cooking, a style that has developed over decades and centuries that is, if you wish to deconstruct it, a blending of two distinct cuisines, Creole and ...

Fans of Creole cooking can now get their weekends started with a taste of New Orleans at this long running Los Angeles restaurant. For the first time in its nearly 60-year history the well-known ...