We may receive a commission on purchases made from links. If you grew up in the '60s, you've certainly seen many food trends come and go. From Dr. Pepper advertised as a hot drink to truly odd retro ...

The custard square has been a long-standing bakery classic in New Zealand (like this shortbread) for generations. It’s popular in Australia, too, where it’s known as “vanilla slice.” But this dessert ...

At least once a year, my mom surprises me with something completely new from Thailand. Sometimes it’s a ceramic vase she’s always had in a hidden corner of the house, maybe a silk shawl, or a wooden ...

Now that rhubarb season is in full swing, I've gone down the rabbit hole of sweet-tart creations—and rhubarb custard bars might be the most delicious find yet. A creamy rhubarb mixture is baked over a ...

Learn how to make smooth and creamy custard using custard powder with just a few simple steps. This easy homemade dessert is ...

This week, I wrote about my favorite new dessert — my Big & Boozy Panna Cotta — which I’ve been making for dinner parties the past few weeks. Call it a lazy man’s custard, if you want, because I don’t ...

Q Last week I went to Greek Isles restaurant with my husband and we shared a custard pie for dessert. The filling was so good and the crust very light. I would like to try to make it at home if you ...

Creamy and velvety, custard is like a warm embrace in a bowl. Today marks the end of the holy month of Ramadan. For Muslims across the country, it has been a month of self-reflection and prayer – a ...

Nothing works like an icy cold dessert to bring in satiation and some respite from this sweltering weather. Most of the Indian desserts that are cooked at home are usually served hot and also contain ...

We all take our desserts very seriously. Be it to uplift the mood or put a sweet end to your meal, or celebrate something special - we all have our favourite desserts to reach out for. And let's agree ...