While nibbling on table bread at your favorite steakhouse, you may have noticed the butter that accompanies it blows the home version out of the water. It's unlikely the restaurant is serving ...

If you haven’t noticed, I live for good butter. Once you ditch the mediocre sticks and start using the quality stuff, you’ll notice a difference in everything — from a simple slice of buttered ...

This easy homemade chive butter recipe is the perfect way to add fresh, savory flavor to your favorite dishes. Made with creamy butter, finely chopped chives, and optional chive blossoms, it’s a ...

Give your butter a zesty makeover by adding a bit of paprika. Whether you prefer the mild and peppery flavor of sweet paprika or the spicy kick of hot paprika, this easy butter offers an easy upgrade ...

Whether you slather it on a crisp piece of toast, scoop it onto a fluffy baked potato, or drizzle it atop steamed broccoli, butter arguably makes everything taste better. It's also a key ingredient in ...

We may receive a commission on purchases made from links. One of the easiest ways to elevate your cooking is to use compound butters. Made by mixing herbs, cheeses, veggies, or even alcohol into ...

During grilling season, everyone talks about rubs, marinades and sauces. But there is another less-discussed and even quicker way to add flavor to grilled foods: compound butter. Compound butter is ...

Sautéed shrimp are paired with a chile crisp–bourbon compound butter in this speedy, flavor-packed dish. Cooking the shrimp with their shells on helps to insulate the tender meat and prevent ...