Whether you're in a rush against the dinner bell or you just don't feel like making an elaborate meal, you've come to the ...

Pasta is one of those comforting foods that never fails to satisfy. With so many varieties and flavors, there's always a new ...

These 25 pasta dinners are quick and easy to make, perfect for those busy nights when you need a satisfying meal without ...

The dish came together quickly, and I found it more flavorful than other pasta salads I've tried. I loved the briny taste, and my leftovers held up for several days. As a chef, I've always loved Ina ...

Preheat oven to 425°. Cut ¼” off the top of head of garlic so that the tops of the cloves are exposed. Drizzle with 1 teaspoon oil and a small pinch of salt. Wrap in foil and roast until deeply golden ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

No, you should not rinse pasta. You should never rinse pasta, noodles, or macaroni if it is going to be added to a sauce and served, as the pasta water helps sauce adhere to noodles. Pasta should only ...

I tried Ina Garten's easy, summery tomato feta pasta salad recipe. The dish came together quickly, and I found it more flavorful than other pasta salads I've tried. I loved the briny taste, and my ...

Spinach and artichoke dip is my ultimate snack (shoutout to my Hillstone Girlies! IYKYK) — it's so briny, cheesy and gooey. In my grand tradition of turning food I love into more food I love; I ...