With stovelike performance in a hotplate-sized package, portable induction cooktops can replace or complement gas ranges.

Induction cooking, or using electrical induction to heat food, is a great way to more efficiently make meals without the noxious fumes of conventional gas cooktops. A post by Ryann Trombetti on the ...

THE physicist Munck, of Rosenschold, in his memoir on electrical induction, and on the dissimulation of electricity,2 concludes that the opposite electricity of the inductor ought to be regarded as ...