If you’ve never eaten whole crispy fish, it’s a real treat. The cooking method is popular in many cultures, but my favorite style of the dish is Cuban. An entire yellowtail snapper is scaled, gutted, ...

Welcome to today's quick fishing tip. For today's quick fishing tip I want to talk about cleaning the best part of a fish - even before you fillet it. You guessed it, the best part are the cheeks.

‘Alone’ Season 4 winner Jim Baird outlines simple steps to filleting a fish in the field to can get fast and efficient with minimal time. Follow the steps below to learn how to fillet your own fish ...

When it comes to saltwater fishing, saltwater fish taste fantastic. Tautog are one of the best out there. If you can get a ...

I got the stomach flu at the start of my culinary school's unit on fish butchery and was bedridden for a few classes, recovering just in time for a trout-filleting exam. The night before, I spent a ...

1) I’ll use any kind of fish fillets (cod, salmon, halibut) and make sure the filets are patted dry. 2) Dip the fish fillets in flour, egg and then the panko bread crumbs making sure the fish is well ...