A new freeze-dry method for salmon cubes that cuts processing time and energy consumption compared to current techniques, while retaining food quality, could be used on less appealing fish meat to add ...
* Any views expressed in this article are those of the author and not of Thomson Reuters Foundation. 9 July 2014, Rome – An FAO project to equip small fishing communities with the tools and know-how ...
PORT DICKSON: The Negri Sembilan Islamic Religious Council (MAINS) has developed the state’s first solar drying dome to boost dried fish production and empower the economy of the fishing community in ...