I built my livelihood on sustainable seafood by fishing and farming on the Chesapeake Bay Watershed, supporting the bay and coastal communities from Maryland to Alaska that catch local, native fin and ...

Aquaculture refers to the farming of aquatic organisms, including finfish, crustaceans, mollusks, plants, and algae for human use. It has been practiced by cultures around the globe for millennia.

As global demand for seafood continues to surge and capture fisheries plateau, fish farming — or aquaculture — presents a promising path to achieving food security, economic growth, and a sustainable ...

Ben Belton shares a joint appointment with WorldFish as Global Lead for Social and Economic Inclusion Dave Little receives funding from, and works on a voluntary basis for, various organisations ...

With a growing population, the world is looking more and more to the ocean as a source of food. But wild stocks of fish and other seafoods are being overexploited in many areas. Now, a study from UCLA ...

Consumers should buy wild fish from sustainable stocks and, if buying farmed fish, ensure that it’s organic, if they want to help save our seas from an environmental catastrophe Did you know with a ...

James Njiru works for Kenya Marine and Fisheries Research Institute, Mombasa, Kenya. He receives funding from Kenya Marine and Fisheries Research Institute Christopher Aura receives funding from Kenya ...

Cooperative Research Centre Blue Economy began installing fish farming trial pens about 12km offshore from Burnie in Bass Strait on Monday. The group hosted a public meeting the same day, which was ...

If you’re picturing a land-based fish farm surrounded by barbed wire and “Do Not Enter” signs, think again. In Denmark, plans have been unveiled for what’s being called the world’s first circular fish ...