Mike Brouk, Kansas State University professor and state dairy Extension specialist, studies the effect of pre-cutting round hay bales during baling on forage quality and processing time. He recently ...

uring my husband’s and my recent trip to the West Coast, we watched farmers making hay in hundreds of fields beside the highways. We saw small rectangular and large round bales lying in the fields – ...

Weed control, storage techniques and equipment each affect the quality of hay being produced. Ward Laboratories recently hosted a webinar discussing producing high quality hay. Panelists were Sarah ...

Plants that are cut and baled for hay tend to lose some of their vitamins and protein if they become too mature or dry. The challenge in making hay is to cut it at proper stage of maturity (while ...

Hay farmers and distributors throughout North America, Europe and Australia are currently using or testing an RFID-based solution for tracking hay bales. The system allows the companies to store and ...