My gas range is nearly on its last legs, but when I come to change it, I won’t be doing a like-for-like swap. Instead, I’ll ...

Induction cooktops look nearly identical to standard smooth-top ranges but there's much more to them than meets the eye. Functionally, there's a big difference between induction cooktops and ordinary ...

I love my induction cooktop but there's one major problem compared to gas grills: it can't do justice to traditional wok cooking. It didn't really ever occur to me that my wok would be an issue, but ...

Induction stoves have their benefits such as the stovetop not getting hot. However, there are some types of cookware they ...

Imagine this: You’ve just moved into a new home, and the kitchen is equipped with a shiny, sleek induction cooktop. You’re excited to cook your favorite meals, but then you remember your beloved ...

Chef Ari Miller makes grilled cheese sandwiches during a demonstration of an induction cooktop at the West Philly Tool Library. (Emma Lee/WHYY) Have a question about Philly’s neighborhoods or the ...

I wanted to fry some bologna and fix some scrambled eggs on my induction cooktop and discovered that I probably wanted a medium-high setting of 300-400 degrees, which is appropriate for frying meat ...