Get your stand mixers ready because holiday baking season is here! This time of year is pure magic when the kitchen comes alive with the delightful smell of cookies and cakes and other treats. It’s a ...

Cutout cookies - whether sugar, shortbread, gingerbread or any other type of dough - are a holiday baking staple. They’re fun to make with kids, they’re easy to decorate, and, of course, you can cut ...

In this episode of In the Kitchen with Matt I will show you how to make shortbread cookies from scratch. This delightfully yummy homemade shortbread cookies recipe is incredibly easy to make using ...

There is something so comforting about classic shortbread, especially the kind that leaves buttery crumbs on your fingertips. I grew up making slice-and-bake cookies with my mom during the holidays, ...

Making original shortbread cookies at home is a delightfully simple process. 7. Cool and serve: Allow the cookies to cool on the baking sheet or in the pan for about 10 minutes before transferring ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. For me and many other Americans who grew up on Pillsbury cookie dough, it’s not officially the holidays until I’ve ...

2022 F&W Best New Chef Caroline Schiff uses it to make picture-perfect cookies. Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks.