Chefs shared some key tips and tricks to make the best holiday cookies every time. You can make multiple types of cookies from one batch of dough. Using high-quality tools can make your baking process ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. For me and many other Americans who grew up on Pillsbury cookie dough, it’s not officially the holidays until I’ve ...

When it comes to wilderness survival, the knowledge of utilizing natural resources for nutrition can be a game-changer. Pine bark cookies, a traditional survival food, have a rich history and have ...