Larger turkeys take longer to thaw after being froze. All poultry should have an internal temperature of at least 165℉. CHILLICOTHE — Some people love mashed potatoes and gravy, others can't wait for ...

Fresh turkeys can be kept in the refrigerator for 1-2 days before cooking. They are ready to prepare. Frozen turkeys can be purchased weeks before Thanksgiving, but they should be stored in the ...

Washing your turkey puts you at risk for cross-contamination, which can spread foodborne illnesses. Everyone has their own turkey recipe. And whether they got it from a favorite chef or a trusted ...

Deep frying has become a popular, but potentially dangerous, way to cook a Thanksgiving turkey. A turkey must be completely thawed before frying to prevent hot oil from splattering. Always fry a ...

Are you cooking an entire turkey this Thanksgiving? Whether it's been a while and you forgot how to do it, or if this is your first time, don't stress; Butterball operators have got you covered. For ...