Discover how to cook Japanese pumpkin with this easy, step-by-step recipe. Using simple ingredients and practical techniques, ...

This catch-and-cook episode follows the full process from landing a carp to preparing it using a traditional method. The fish is cleaned carefully and cooked with simple ingredients over steady heat.

Why should you learn how to butcher your own deer? Because the venison will taste better. Professional butchers need to profit from their efforts, and that’s fine. But since time is money, most of ...