Inspired by Persian jeweled rice, we jazz up a packet of precooked rice with saffron-infused milk and other warming spices—cardamom, turmeric and cinnamon—then top with sweet and salty bites of ...

Rice, like pasta, is one of those foods that we always seem to make in overabundance. When looking at a cup of uncooked rice, it never appears like nearly enough to feed yourself or your family, so ...

Freshly cooked rice is delightfully tender and fragrant, but not the best choice for fried rice due to its soft, moist texture. In this Nigerian-inspired curried meal-in-a-skillet, we use plain, ...

Have you got some leftover rice in your fridge? Why not consider making it into crispy-chewy waffles? You can easily make the ...

A little bit goes a long way with rice, and chances are, whether you’re ordering takeout or cooking it yourself, your meals might end up with lots left over. What should you do with those extra ...

Arancini may sound like a species of spider, but they are an incredibly easy and delicious way to use leftover rice. The term, which is Italian for "little oranges," refers to small balls of rice that ...

Fried Rice The most obvious use for any leftover rice is fried rice, because most recipes for it — like one for some tasty SPAM-infused fried rice — calls for leftover fried rice that's been properly ...