Perfectly cooked and chilled shrimp neatly arranged on a platter is inviting. It's also a party-pleaser and staple on the holiday appetizer table. But too often, those nice-looking shrimp are rubbery, ...

Classic, simple, and absolutely delicious — Chef Jean-Pierre shows you how to make the ultimate Shrimp Cocktail with the perfect homemade cocktail sauce! From choosing and poaching the freshest shrimp ...

The subtle details of cooking matter most when you’re making something simple. If you’re preparing a steak — which has a very short ingredient list and relies heavily on the sear — just a few degrees ...

General manager Lexi Porter was happy to share the recipe for the dish that’s been on the menu, with some variations, since the restaurant opened. Sam Godinez, district manager for La Bonanza ...

A lot of people do. By Tanya Sichynsky A keen consumer of shellfish, Tanya Sichynsky hosts an annual shrimp cocktail party. The shrimp cocktail at the comically exclusive Polo Bar in Manhattan is an ...