From the blue box mac and cheese to homemade tagliatelle tossed with garden-fresh marinara at a family-owned restaurant in the heart of Italy, pasta and I have had quite the long-term relationship. In ...

SEATTLE — I love pasta SO MUCH but I think I’ve tried to make it from scratch *maybe* once, got overwhelmed and quit. That’s why I was excited to check out an ‘Intro to Pasta Making’ cooking class at ...

During the pandemic, plenty of people tried their hand at baking bread. For some, pasta could be the next frontier, and there are many doughs that are much easier to make. At the Italian restaurant ...

Benack has fully embraced Old World-style pasta-making—“maybe even gotten a bit maniacal about it,” he quips. Using the Italian tradition of pasta fatta a mano (pasta made by hand), he kneads, rolls, ...

WYOMING, Pa. — Class is in session at Marianacci's in Wyoming, where the art of pasta making is taught weekly. "We've been putting some handmade pasta situations together that people can kind of learn ...

The homemade tagliatelle I made at a pasta class on a trip to Florence, Italy.Anneta Konstantinides/Business Insider I took a pasta-making class on a trip to Florence, Italy. We made three pastas from ...

Most of the people who take a class on handmade pasta in Naples probably will never make the Italian cuisine staple ever again, given how labor-intensive it is and the availability of great pasta in ...

Explore the pasta-making techniques of central and northern Italy at this hands-on class at Eataly. There are gluten-free options available and the best part, of course, is you get to eat the fruits ...