Taste buds have never been so bamboozled. Welcome to the age of sneaky cakes, where loaves of sourdough bread, pizzas and steaks, when sliced, reveal a sugary cake interior. The trend doesn’t stop at ...

They’re the creations of Natalie Sideserf, who runs Sideserf Cake Studio, in Austin, Texas. Natalie uses traditional sculpting and painting techniques to create her hyper-realistic cake designs.

This image features two creative dessert designs. On the left is a realistic cake shaped like a chips bag, complete with colorful cake layers and fondant chips spilling out for a playful effect. On ...