Running a kitchen—whether it’s a professional restaurant, a bakery, or a home-based catering business—requires more than just culinary skill. Success hinges on consistency, efficiency, and accurate ...
The inherent flexibility of batch manufacturing—common throughout the chemical, pharmaceutical, food and beverage, polymer, consumer packaged goods and biotechnology industries—makes it well suited to ...
Food companies and others are trying to standardize software and systems across plants, and even countries, while at the same time permitting flexibility in recipe management. Here are some ...
A Cook’s Books (http://www.3caam.com/) is a recipe manager and nutritional reference tool. It can be used to add recipes, edit existing recipes, and scale recipes ...
PHILADELPHIAPHILADELPHIA — For years, I have tucked away recipe cards of all shapes and sizes in nooks and crannies of my kitchen, determined that one day I would actually use them. Sadly, for many ...
Mariner Software on Wednesday announced the release of MacGourmet Deluxe, a recipe collection and organization software tool. It costs $50 to buy on disc, or $45 for download. MacGourmet Deluxe, first ...
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