∎ In the kitchen under a prep table, a large tray storing dishware and tools was observed, filled with stagnant water for an ...

A dishwasher issue is cause for consternation at a local eatery following a routine inspection and reinspection. Routine restaurant inspections happen two to three times per year based on priority and ...

The restaurant discarded food items past their use-by date after a health inspection found the violation, according to the ...