With so many of you having to stay home and cook for the first time — ever or more than you have in a long time — we get that it can be overwhelming to have to cook all your meals from scratch. So ...

In this episode of In The Kitchen With Matt, I will show you how to make chocolate crepes from scratch. This easy chocolate ...

Cook’s notes: This recipe calls for combining ingredients in a blender; however, Pascal Olhats prefers to blend crepe ingredients with a wire whisk. He whisks liquids and eggs together, then slowly ...

"I always had crêpes as a child, and made them countless times for my daughter and granddaughter. There is nothing easier than making crêpes. I put a piece of butter to melt in a skillet, and by the ...

There’s just something about biting into a buttery crepe that feels like an extra-special treat. And the thin French-style pancakes are as equally delicious with sweet fillings like Nutella and banana ...

These very thin pancakes may be delicate, but they are surprisingly easy to make and can also be prepared ahead of time. As for the fillings, let whatever ingredients are in your refrigerator or ...

I find myself thinking about French foods as I often do when looking for inspiration. I really enjoy the foods that seem so simple, things that anyone could make. Those same things can be elevated ...

3 tablespoons unsalted butter, melted. 1. In a blender, combine 1 cup all-purpose flour (spooned and leveled), 1 tablespoon sugar, 1/4 teaspoon coarse salt, 1 ½ cups whole milk, 4 large eggs and 3 ...

Something about the holidays just seems to call for crepes. The gatherings of family and friends -- bringing good cheer -- suggest adding a festive note to all meals. The eminently adaptable crepe ...

With so many of you having to stay home and cook for the first time — ever or more than you have in a long time — we get that it can be overwhelming to have to cook all your meals from scratch. So ...