Easy Slow Cooker Chili Lime Mexican Shredded Beef takes mere minutes to prepare before letting the slow cooker do all of the ...

Cut the flank steak into larger sized chucks. In a pan with some olive oil, brown the beef on all sides. No need to cook all the way through. Just get a nice brown surface for flavor. Set aside. Add ...

Looking to add some red meat to your diet? Learn how to make this beef dish at Healthy Cooking 4 You at the NBC4 Health and Fitness Expo. Dave Zino, the executive chef and culinary spokesperson for ...

Recipe is from BeeftitsWhatsForDinner.com. 1 beef Bottom Round Roast or beef Chuck Center Roast ( 2-1/2 to 3 lbs.) cut into 1 inch pieces 1. Place roast in 4-1/2 to 5- 1/2 quart slow cooker. Combine ...

A slow cooker on a kitchen bench with two bowls of beef stew - Kristen Prahl/Shutterstock Slow cookers are one of the handiest kitchen inventions, especially for those of us that don't love a whole ...

Corned beef brisket is best known as the dinner du jour for St. Patrick’s Day, but the meal doesn’t have to be reserved solely for the Irish holiday. When prepared in a slow cooker, the meat is ...

Steak lovers who love nothing better than cutting through a piece of rare filet mignon may not appreciate seemingly less superior cuts of meat. When it comes to fine-dining dinners of lean and tender ...

For optional browning, heat oil in large nonstick skillet over medium heat until hot. Brown beef Shoulder Roast on all sides. Cook's Tip: You may substitute Arm Chuck Roast Boneless or Blade Chuck ...