
Confiture - Wikipedia
A confiture is any fruit jam, marmalade, paste, sweetmeat, or fruit stewed in thick syrup. [1][2][3] Confit, the root of the word, comes from the French word confire, which literally means 'preserved'; [4][5] a …
What’s the Difference Between Confit, Confiture, Jam, Compote ...
Confiture is a French word that gets translated into jam, preserves or marmalade. This is one of those French cooking terms we’ve adopted in English, though it’s less common to say confiture than jam.
CONFITURE Definition & Meaning - Merriam-Webster
The 2021 has enticing aromas of cassis, cigar box, and raspberry confiture with elegant tannins and flavors of black raspberry, black plum, and powdered cocoa in the long, long finish.
CONFITURE | definition in the Cambridge English Dictionary
The portobello mushrooms are filled with a slightly sweet tomato confiture, and topped with onion rings. The term marmalade is given to confitures that are composed of the firmer fruits, such as orange …
Confiture - definition of confiture by The Free Dictionary
Define confiture. confiture synonyms, confiture pronunciation, confiture translation, English dictionary definition of confiture. n. A confection, preserve, or jam. American Heritage® Dictionary of the …
CONFITURE definition in American English | Collins English ...
confiture in American English (ˈkɑnfɪˌtʃur) noun a confection; a preserve, as of fruit
CONFITURE Definition & Meaning | Dictionary.com
CONFITURE definition: a confection; a preserve, as of fruit. See examples of confiture used in a sentence.
The Simple Difference Between Conserves And Jam
Nov 14, 2022 · Before the advent of the refrigerator, the French preserved their fruit in sugar, calling these preserves a "confiture," according to Douciers Etoiles.
confiture - Wiktionary, the free dictionary
Jan 27, 2026 · Noun confiture (countable and uncountable, plural confitures) a preserve or jelly / jam of candied fruit Synonyms: preserve, comfit, comfiture
confiture - definition and meaning - Wordnik
This spectacular offering boasts a deep purple color in addition to a dense nose that the French would call a confiture of black fruits, particularly plums, blackberries, and black currants.