🍄 Toxic wild mushrooms linked to deadly poisoning outbreak Health officials have confirmed one death and at least 20 illnesses after people consumed wild mushrooms containing amatoxins, the potent toxins found in death-cap species. Several patients developed severe liver damage, with some requiring intensive care as symptoms can be delayed for many hours. Authorities warn that death-caps can closely resemble edible varieties and that cooking, drying or freezing does not neutralise amatoxins. A

Mushroom Poisoning in Dogs

Seven Sabac residents treated for mushroom poisoning: They have been transferred to VMA