Classic Genoise Sponge Cake Recipe (only 4 ingredients!)
vintagekitchenvixen.com
Classic Genoise Sponge Cake Recipe (only 4 ingredients!)
Learn how to make this classic French sponge cake recipe with just four ingredients! It's super easy and perfect for making layered cakes, as well!
Mar 13, 2020
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#How to Make Genoise
Genoise Cake Recipe: Easy Step-by-Step Guide
Genoise Cake Recipe: Easy Step-by-Step Guide
TikTok4 weeks ago
Cake 101! The ultimage guide to three essential cake recipes every baker needs! Genoise - Perfect for Entremet/Mousse Cake Makes 2x7” Sponges but you can also spread it thinly and bake on a sponge roll mat. 300g Whole Eggs 240g Caster/Granulated Sugar 240g Plain/AP Flour (Add vanilla, lemon, salt etc as needed) Weigh around 325g per tin. Bake at 175C for 20-30m or until golden and a skewer comes out clean. Sponge Cake - Best for layered/butter cream cakes wedding cakes Recipe is from @philkhoury
Cake 101! The ultimage guide to three essential cake recipes every baker needs! Genoise - Perfect for Entremet/Mousse Cake Makes 2x7” Sponges but you can also spread it thinly and bake on a sponge roll mat. 300g Whole Eggs 240g Caster/Granulated Sugar 240g Plain/AP Flour (Add vanilla, lemon, salt etc as needed) Weigh around 325g per tin. Bake at 175C for 20-30m or until golden and a skewer comes out clean. Sponge Cake - Best for layered/butter cream cakes wedding cakes Recipe is from @philkhoury
TikTokApr 18, 2023
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